Japanese Sake selection
Junmai Sake
Junmai sake is made only from rice, water, yeast, and koji. It has no added alcohol and is considered to be a pure form of sake. It has a full-bodied and rich flavor with a slightly higher acidity level. Junmai sake tends to be drier and more full-bodied, with a robust flavor.
Yuho - Eternal Embers
glass: $12
bottle: $65
Bread pudding aromatics of raisin, nut and fig. A major trademark of this Yuho sake is that there is lots of umami without being cloying. A great sake to try warmed as well as slightly chilled.
Yuho - Eternal Embers
glass: $12
bottle: $65
Bread pudding aromatics of raisin, nut and fig. A major trademark of this Yuho sake is that there is lots of umami without being cloying. A great sake to try warmed as well as slightly chilled.
Nigori Sake
Nigori sake is unfiltered and has a cloudy appearance due to the presence of rice solids. It has a slightly sweet and creamy flavor with a rich, full-bodied texture. Nigori sake tends to be sweet and smooth, with a milky appearance.
Sayori - Little Lily
glass: $9
300 ml bottle: $16
720 ml bottle: $50
Sayuri means "little lily" a perfect description for this soft floral-noted Nigori. This unfiltered sake has a very light nose filled with lush cream, cherry blossom, and light fruit. Semi-sweet palate with a very smooth finish.
Yuho - Eternal Embers
glass: $12
bottle: $65
Bread pudding aromatics of raisin, nut and fig. A major trademark of this Yuho sake is that there is lots of umami without being cloying. A great sake to try warmed as well as slightly chilled.
Ginjo Sake
Ginjo sake is made using a special brewing process that involves a longer fermentation time and lower temperatures. It has a fruity aroma and a light, crisp flavor. It is often served chilled and is a popular choice for pairing with seafood. Ginjo sake tends to be sweeter and lighter than Junmai or Honjozo sake, with a delicate and fruity flavor.
Yuho - Eternal Embers
glass: $12
bottle: $65
Bread pudding aromatics of raisin, nut and fig. A major trademark of this Yuho sake is that there is lots of umami without being cloying. A great sake to try warmed as well as slightly chilled.
Yuho - Eternal Embers
glass: $12
bottle: $65
Bread pudding aromatics of raisin, nut and fig. A major trademark of this Yuho sake is that there is lots of umami without being cloying. A great sake to try warmed as well as slightly chilled.
Daiginjo Sake
Daiginjo sake is made using an even more refined version of the ginjo brewing process. It has a delicate, floral aroma and a smooth, clean taste. Daiginjo sake tends to be the sweetest and lightest of all the sake types, with a subtle, complex flavor.
Sayori - Little Lily
glass: $9
300 ml bottle: $16
720 ml bottle: $50
Sayuri means "little lily" a perfect description for this soft floral-noted Nigori. This unfiltered sake has a very light nose filled with lush cream, cherry blossom, and light fruit. Semi-sweet palate with a very smooth finish.
Yuho - Eternal Embers
glass: $12
bottle: $65
Bread pudding aromatics of raisin, nut and fig. A major trademark of this Yuho sake is that there is lots of umami without being cloying. A great sake to try warmed as well as slightly chilled.